Suckling Lamb ~

The suckling lamb meat is pearly white or pale pink , has a slight fragrance , a smooth flavor and is tender and juicy , with less fat than the young lamb meat .

The freshly Spanish suckling lamb meat is regarded as having a high edible quality and their diet exclusively of mother’s milk . The maximum weight as the time of slaughter is 12 kg , and the maximum age is 35 days .

• Lamb Leg
• Lamb Rack